Ready to stop cooking?

Thanks for your interest in dining a la Cook With Nina from the comfort in your home. Your menu is selected by Cook With Nina on a rotating basis, utilizing primarily seasonal produce. Meals always include a protein source, a healthy fat source, and a small portion of complex carbohydrates. The average meal ranges between 400 and 700 calories, unless a calorie requirement is specified by the client. Every meal is gluten-free. At the time of meal pick up, you can bring the previous week’s containers to exchange for new meals. Meals are individually pre-portioned to meet your individual dietary needs, unless otherwise specified. All dietary preferences are accommodated.

Need to skip a week? Taking a vacation? No problem! With Cook With Nina, you’re never locked into a permanent meal plan. Life changes - your dinners should be flexible too.

Name

First Name

Last Name

Phone

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How many people in the household will be receiving meals?

What kinds of meals would you like to receive?

Frozen meals never include raw vegetables, like salads, garnishes, etc. that defrost poorly, but are great for clients looking for flexible meal options. Fresh meals include a mix of raw foods, like salads and certain vegetables, but may not defrost perfectly, so are best consumed up to three days after delivery. *Clients interested in a mix of frozen and fresh meals will receive storage instructions upon each delivery.

How many meals would you like to receive each week?

Preferred Meal Pick Up Dates

*Weekly meal delivery may include a small fee and can be arranged with each client individually.

Are there any allergies, diets, or food preferences that Cook With Nina should be aware?

Tell me more about your food preferences:

This will determine your weekly menu.

Are there any specific calorie recommendations you would like your meal to stay below?

If no calorie requirement is listed, all meals will range from 500-700 calories.

Need to know:

I understand that Cook With Nina follows all health standards defined by the Richland County Department of Public Health and the Franklin County Department of Public Health. Cook With Nina produces products in a facility that also utilizes other allergens, including peanuts, tree nuts, soy, dairy, eggs, shellfish, and fish. Cook With Nina utilizes all preventive measures against cross contamination, however risk of allergic reaction may occur. ***Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness***

I understand that clients wishing to skip a week of meals must notify Cook With Nina 3 days before scheduled pick up. Cook With Nina has the ability to reschedule or cancel meal service at any time. All payments must be made at the time of meal pick up. Client and Cook With Nina have the ability to negotiate a bi-weekly or monthly payment plan on an individual basis. Payments may be made via check, Venmo, or ACH. No cash payments will be accepted.

I understand that all meals are delivered in containers that are made with BPA-free plastic and are both dishwasher and microwave-safe. An additional charge of $50 will be made to the first meal service to supply these containers. Clients wishing to use glass or other alternative storage ware have the ability to do so at an additional cost.

Interested in breakfast or lunch add-ons?

Is there anything else you would like me to know?